Makes 6 Ingredients 2 egg yolks 100ml milk 500ml fresh cream 1 gelatin sheet 20 speculaas cookies (crashed) 1 tea spoon speculaas spices 50gr sugar (or tagatose) Method Put gelatin sheet in cold water. Warm up milk and add gelatin to it. Don’t cook! Beat eggs with sugar until fluffy and add to milk. Mix… Read more »








