This year I decided to add some twist to the traditional pumpkin butter by adding grounded roasted nuts to it and substituting sugar with maple syrup. The result was better than expected, my pumpkin butter turned out rich, creamy and intensely flavored! Ingredients 1kg pumpkin (peeled and cut into cubes) 100g pecans 25g almonds 2tbsp… Read more »
Posts Tagged: nuts
Roasted Almonds with Maple Syrup
Autumn is here and nothing beats the fragrant smell of roasted almonds on a cold rainy day! Coated in maple syrup and cinnamon, they are less sugary than the ones sold in the shops and at the market. They will make a delicious treat, a crunchy snack and if packed in a jar, they will… Read more »
Carrot cake goes nuts!
Autumn has arrived to Brussels and there is nothing that I love more on a grey rainy Sunday than a smell of a freshly baked cake! This Sunday I was really craving carrot cake and since I still had a big bag of walnuts that I brought from our garden in Poland, I decided to… Read more »
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