Posts Tagged: food

Carrot cake goes nuts!

Autumn has arrived to Brussels and there is nothing that I love more on a grey rainy Sunday than a smell of a freshly baked cake! This Sunday I was really craving carrot cake and since I still had a big bag of walnuts that I brought from our garden in Poland, I decided to… Read more »

Effortless Rice Pie

Yet another easy but very delicious cake recipe. . Ingredients 400g canned rice pudding 8 tablespoons self-rising flour 8 tablespoons sugar 4 eggs 2 tablespoons vanilla extract Method In a bowl, mix the rice pudding with flour, sugar and vanilla extract. In another bowl, slightly whisk the eggs and add it to the pudding mixture…. Read more »

Strawberry Banana Crumble!

This is one of these cakes that I make in my sudden urge to bake, usually on Sunday when the shops are closed. I then see what I have at home and create a combo that seems yum for me. That’s how this strawberry banana crumble was born Ingredients 250gr strawberries 5 ripe bananas 100gr… Read more »

Chocolate Carrot Squares!

Ingredients 200g carrots, rasped 25g pure chocolate 25g cocoa powder 150g butter, soft 3 eggs 80g tagatose sweetener (or 100g sugar) 1 ½ tsp baking powder 180g spelt or all purpose flour Icing sugar Method Preheat the oven to 180°C. In a bowl mix flour, baking powder, tagatose and cocoa powder. Add butter and eggs…. Read more »

Mini Crumbles

These cute and healthy oat apple/blueberry mini crumbles are perfect as breakfast or dessert! Ingredients 4 apples, 75g blueberries 2 tbsp spelt flour 3 tbsp oats 1 tbsp tagatose sweetener (or 3 tbsp sugar) 3 tbsp cold butter Method Preheat the oven to 190C/375F degrees. Peel , core and cut apples into cubes. Sprinkle with… Read more »

Peanut butter & chocolate chip mini muffins

I just got myself some silicon mini muffin cups and I’m in love! Aren’t mini muffins great? You can keep them on hand for quick grab-and-go snack … or small breakfast (ok, big if you eat all of them at once ) Ingredients 1 cup whole spelt flour (or whole wheat flour) 1/3 cup tagatose… Read more »

I heart pancakes!

You’ll love these pancakes and your heart will too! They are wheat & sugar free and baked on soy margarine! A wonderful and healthy breakfast to serve to your loved ones! Ingredients 2 cups whole spelt flour 1 egg 1/2  teaspoon baking powder Tagatose sweetener 1 cup milk or soy milk (e.g. Apro Soya Nature… Read more »

Chunky white chocolate brownies

I made these last night and took them to the office today … and they were gone in 3 min Ingredients 125g all purpose flour 20g cocoa powder 180g dark chocolate 160g butter 3 eggs 150g tagatose (or 200g sugar) 1 bar of white chocolate Method Preheat the oven to 180°C. Melt the butter and… Read more »

Raspberry Cookies

Yummy and healthy spelt raspberry cookies! Ingredients 150g butter, soft 100g tagatose sweetener (or 150g brown sugar) 2 large eggs 1 teaspoon vanilla extract 1 1/2 cup spelt flour 1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 cup raspberries (fresh or frozen)   Method Preheat oven to 200°C. Sift flour and baking powder in… Read more »

Easy tortilla pizza!

Ingredients 2 whole wheat or regular flour tortillas 200g frozen spinach, thawed ½ cup shredded mozzarella 1 cup mascarpone 4 tbsp pine nuts 1 cup organic tomato puree Oregano Method Preheat oven to 200°C. Mix the tomato puree with oregano and spread over the tortillas. Place the spinach over the tomato puree and spoon mascarpone… Read more »