Surprise Muffins!

Posted by & filed under DESSERT.

Ok, let’s face it: I’m brilliant! :D And this is the result of my brilliance:

muffin5small

Ingredients
2 cups all-purpose  flour
2/3 cup sugar (or 1/2 cup tagatose)
70g pure chocolate
5 tbsp unsweetened cocoa powder
2 eggs
1 cup milk
50g melted butter
1 tsp baking powder
White chocolate spread (you can also use melted white chocolate instead)
12 raspberries (fresh or frozen)

muffins1

Method
Preheat the oven to 180°C.  Mix together flour, baking powder and cocoa powder in a bow. In another bowl beat the eggs with sugar.  Melt chocolate in a small pan or in a microwave. Add eggs, milk, melted butter and chocolate to the dry ingredients beat them together until the mixture is smooth.

Line a muffin tin with paper cake cases and fill each case with the chocolate mixture. Add one heap spoon of white chocolate spread in the middle of each cupcake and push inside with one raspberry. Bake for about 20min until the cupcakes have risen and covered the white chocolate and the raspberry. Now go and share the muffin love!

muffins3 muffin4

32 Responses to “Surprise Muffins!”

  6. princessmisia

    thanks Kasiu! tez masz pysznego bloga, wlasnie sie po nim rozgladam! :D

  7. princessmisia

    tx Geert! I’m not gonna lie, they were deadly yummy ;-) (and yes, I lack modesty) hehe

  9. Cookie

    These look great! I’ve stuffed chocolate muffins with cream cheese filling before but never thought of adding berries. What a neat idea!

  16. princessmisia

    oh! that’s a great idea cookie! I didn’t think of stuffing them with cream cheese, might try it soon :) tx!

  18. princessmisia

    haha thank you! :D I love your brownie buttons! they look super cute! :D

  22. princessmisia

    Thank you Heidi! I see from your blog that you are one talented baker! ;)

  24. grace

    terrific! things that ooze (when they’re supposed to…) are so much more appealing to my eyes and tastebuds than theh ol’ inanimate stuff. great recipe! :)

  25. Nick

    Couple questions as I made these the other day and were delicious:

    1) I mixed the butter with the wet ingredients, is that were it was supposed to go. It’s a listed ingredient but I didn’t see where it was used in the recipe.

    2) You say to mix the sugar in with the dry ingredients and with the eggs. I went with the eggs and other wet ingredients. Is that right or was it supposed to be mix sugar with flour then milk and eggs?

    They tasted awesome, didn’t quite turn out like your lovely ones did though. I think I over beat the mixture as I used a balloon whisk.

    Also for non-metric people:
    Bake for 356 degrees F.
    50g butter is about 2T butter.
    I weighed the chocolate to the 70g on a digital scale and never checked the ounce equivalent.

  26. princessmisia

    ooooh! thank you SOOOO much for noticing! I think I was too excited when I was writing it hahaha So sugar was supposed to go to eggs and butter just added to the mixture (just corrected it)! Glad to hear they tasted awesome! :D

  27. Kelsi

    I was lucky enough to taste one of Marta’s delicious cupcakes.
    And, believe me when I say, they are exactly as delicious as they look.

  29. Elke

    First time ever to leave a message on someone’s blog but I couldn’t resist… In the hope that you’ll bake some more muffins for Dieter to take to work, I would just like to let you know that your muffins indeed tasted superbly!!! A good muffin appears to be THE way to brighten an otherwise quite dull work day. It was the topic of the day. Looking forward to your next experiment… :-)

    Elke

  30. Gael

    Thank you.

    To this superb site. Just see the screen give wish to eat the screen.
    I wanted to say thank you for these fabulous cakes. If someone search a super dessert!!you’ve found.
    I repeated the experience when you want.

    Dieter was very lucky.

    Best regards

    Gael

  31. princessmisia

    I’m really glad you liked them :D I will definitely give dieter more of my experiments for approval soon ;)

  32. princessmisia

    Thanks a lot Gael! Glad you are willing to repeat the experience ;) I’ll be experimenting on you guys more often from now on then ;)

Leave a Reply

  • (will not be published)