If you visit my blog once in a while, you know I am absolutely obsessed with pancakes. Throughout the years, I have come up with a great number of healthy pancake recipes but this one is by far the healthiest. When I announced to my husband last Sunday that I am planning on making no flour and no milk pancakes, he looked at me doubtfully and said: “Is wheat-free and lactose-free not enough these days anymore?”. It was a pleasure to see him then eat a huge pile of my new delicious invention.
The pancakes are really amazing, if I may say so myself, and they are also wheat-, lactose- and sugar-free (for those of you with food intolerances).
But I have more good news – I am also giving away a BEKA pancake pan which is pretty much another great invention on its own and the best pancake pan that you will own. See below how you can win it!
2 tbsp almond butter
Soy margarine for baking
In a bowl, combine bananas, eggs and almond butter. Mix it with a blender till you have a smooth ‘batter’.
Heat a teaspoon of soy margarine in a non-stick pancake pan. Drop a large tablespoonful of the batter per pancake into the pan to make pancakes about 7.5cm across. Cook for about 3 minutes over a medium heat until small bubbles appear on the surface of each pancake, then turn and cook another 2-3 minutes until golden. Be gentle when you turn the pancake – they are a little softer than flour pancakes.
And now the BEKA GIVEAWAY!
How to participate?
Like Princess Misia Facebook page and leave a comment telling about your favorite pancake or pancake moment!
The giveaway ends on Thursday, February 21 at midnight CET. The winner will be announced on my facebook page on Friday, February 22. The winner will be chosen randomly!
OPEN TO EVERYONE!
For more information about BEKA, visit http://www.beka-cookware.com/