Yaaay! It’s cherry time again! And with that come cherry smoothies, cherry cakes, cherry ice creams and my all time favorite – cherry cobbler! It’s extremely easy to make and great as breakfast, dessert, afternoon snack or picnic bite!
Ingredients:
400g cherries
225g self rising flour
125g sugar
1 vanilla sugar
200ml milk
6 tablespoons butter
Method:
Preheat the oven to 180C. Melt butter in the microwave. Pour into a rectangular baking dish (I used 20x30cm dish). In a bowl, mix flour, sugar, vanilla sugar and milk. Pour the batter over the butter. Stone the cherries and arranged them on top. Put it in the oven for 35-40min. Serve with a spoonful of mascarpone. And love!
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Looks so yummie <3
Mooie foto's!
Thank you darling!
Love this, it’s a take on claufotis! Looking great!
Thank you love! I’m such a cherry freak
Looks yummy! I am so making this during my study break tomorrow, my dad just bought cherries for like a zillion people. got to do something with those things
Oh I’m jealous! haha I ate all my cherries
Enjoy the cobbler! x
mooie foto’s! ziet er super lekker uit
bedankt!
Sooooo yummy!! I love cobblers, but, perhaps I’m a little strange, cos I don’t love apricot cobbler, and my favourite one is with… yeah! Cherries!
You can imagine how I love this!!
Un beso!!
Heel lekker!