Easter Eggs with White Chocolate Mousse

Very simple to make and so lovely looking – these Easter eggs filled with delicious white chocolate mousse are a real treat! Serve them at your Easter brunch or with the 4 o’clock tea!

Ingredients:
12 empty chocolate eggs (in the size of a normal egg)
100g white chocolate
2 egg whites
50g sugar
150ml double cream
40ml milk
Blueberries
A handful of small mint leaves

Method:
In a bowl, whip the egg whites with sugar until they form firm peaks. Melt the chocolate au bain marie. Add milk and set aside. Fold the egg whites into the chocolate mix. In another bowl, whip double cream till soft peak stage and again fold gently into the chocolate mix.

Put in the fridge for at least 3 hours.

Cut the tops off the chocolate eggs. With a small spoon, fill each egg with the white chocolate mousse. To serve, decorate with a blueberry and mint.
Enjoy!
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18 Responses to “Easter Eggs with White Chocolate Mousse”

1. Lora April 3rd, 2012

   What a gorgeous idea!

2. Genevieve April 3rd, 2012

   What a cute idea for an Easter treat! I love the contrast between the chocolate egg shell and the white chocolate filling.

3. Princess Misia April 3rd, 2012

   Thank you lovely ladies! x

4. Paula April 3rd, 2012

   It’s not necessarily for adults, but I see this as an Easter dessert for adults. I don’t know, it looks more sophisticated than other Easter sweets!! I love it, it’s great!
   I save the recipe, but I’m sorry I can’t try these days, cos I’m going home to spend the holiday. I won’t have time for anything, and I wanted to make an easter bread, that is the most sloooooooow thing of the World, jajaja.

   Un beso!!!!!!!!!

5. Miguel April 4th, 2012

   Una idea fantastica….. me encanta !!!!!
   Un saludo
   Miguel
   lareposteriademiguel.blogspot.com

6. Princess Misia April 4th, 2012

   Gracias Miguel!

7. Dorien April 4th, 2012

   How sweet! ?
   May be a good idea for my Easter brunch

8. Princess Misia April 4th, 2012

   Thank you Dorien! Let me know how they worked out and enjoy your brunch! x

9. Véronique April 5th, 2012

   Kan getuigen dat het heel lekker is!

10. Princess Misia April 5th, 2012

    Dankjewel

11. petra April 6th, 2012

    Oh my, they look soooo yummie!!
    Wat een goed idee!!

12. Princess Misia April 6th, 2012

    Thank you love!

13. Jenni April 11th, 2012

    Great information here. Some people say chocolate is better then anything. We have to agree 100%.

14. Melanie April 12th, 2012

    Superleuk ideetje! Heb deze gemaakt voor mijn familie en iedereen was aangenaam verrast, origineel én lekker Ik ga zeker nog meer van je recepten uitproberen! Liefs x

15. Princess Misia April 13th, 2012

    Bedankt Melanie! Ben heel blij om te horen dat de paaseitjes een succes waren! xox